Commercial bakeries in South Carolina
South Carolina has 18 commercial bakeries in EPA records, facilities that list codes for bread, baked goods, cookies, crackers and dough. The most are in Spartanburg, Greenville and Laurens. That is 2% of the 893 such facilities nationwide, and South Carolina ranks #20 of 47 states.
- Product
- Commercial bakeries
- Facilities
- 18
- State rank
- #20
- NAICS
- 311811 and 4 related codes
- Revised
- November 1, 2026
Facilities in South Carolina
These are active facilities in EPA's ECHO database that list a code for bread, baked goods, cookies, crackers and dough.
| Facility | City | What EPA lists |
|---|---|---|
| Bimbo Bakeries USA Inc | Orangeburg | Commercial Bakeries |
| Interstate Brands Corp - Closed | Florence | Commercial Bakeries |
| American Italian Pasta Co | Columbia | Dry Pasta, Dough, and Flour Mixes Manufacturing from Purchased Flour |
| Sara Lee Bakery | Greenville | Commercial Bakeries |
| Highland Baking | Spartanburg | Commercial Bakeries |
| Baker & Baker | Spartanburg | Dry Pasta, Dough, and Flour Mixes Manufacturing from Purchased Flour |
| The Kroger Company Anderson Bakery | Anderson | Commercial Bakeries |
| Dare Foods (Southland) Inc | Spartanburg | Commercial Bakeries |
| Euroclassic USA LLC | Laurens | Commercial Bakeries |
| Euroclassics USA, LLC | Laurens | Commercial Bakeries |
| Flowers Baking Company | Fountain Inn | Commercial Bakeries |
| Infinity Organic Foods LLC | Winnsboro | Commercial Bakeries |
| Nissin Foods (USA) Company Inc - Piedmont Plant | Piedmont | Dry Pasta, Dough, and Flour Mixes Manufacturing from Purchased Flour |
| Nissin Foods, USA | Piedmont | Dry Pasta, Dough, and Flour Mixes Manufacturing from Purchased Flour |
| Otis Spunkmeyer, Inc. | Cayce | Commercial Bakeries |
| Pepperidge Farms Incorporated | Aiken | Commercial Bakeries |
| Pioneer Foods South Carolina, LLC. | Prosperity | Commercial Bakeries |
| Tortilleria San Jose | Greenville | Commercial Bakeries |
Industry codes are reported by facilities to EPA programs and are not checked here. A few listings may be repair shops, distributors or recyclers. How these records work.
Where they are
- Spartanburg: 3
- Greenville: 2
- Laurens: 2
- Piedmont: 2
- Orangeburg: 1
- Florence: 1
By product code
- Commercial Bakeries (NAICS 311812): 14
- Dry Pasta, Dough, and Flour Mixes Manufacturing from Purchased Flour (NAICS 311824): 4
All food manufacturing in South Carolina: 90 facilities and Census job counts.